Pork Baked with Tomatoes and Olives

baked pork recipe

Christmas has already passed but the holidays are not over yet! And you will surely need some nice idea for the upcoming New Year dinner. Here is a perfect option that does not require much effort.

Pork Baked with Tomatoes and Olives Recipe
  1. Pork 2 lbs
  2. Tomatoes 2
  3. Black olives 0.5 lb
  4. Salt to taste
  5. Soy sauce 3 tbsp
  6. Olive oil 2 tbsp
  7. Tomato paste 1 tbsp
  8. Paprika 1 tsp
  9. Garlic dried 1 tsp
  10. Pepper to taste
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  1. Slice the pork to small steaks and salt them a bit.
  2. Make the sauce by mixing olive oil, soy sauce, tomato paste, paprika, dried garlic and pepper together.
  3. Grease the meat with sauce from all sides.
  4. Slice tomatoes and chop olives.
  5. Put the tomato slices on the steaks and sprinkle with olives.
  6. Bake at 400°F for an hour.
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