Do you love chicken but hate slaving over the stove for hours on end to produce food which is eaten in minutes? Here are some ideas on how to cook delicious quick and easy chicken that everyone will enjoy. Each recipe serves 4 persons.
Chicken Parcels
2016-10-07 09:50:29
Ingredients
- Chicken breasts 4
- Salt
- Pepper
- Thyme or parsley (chopped) 2 tbsp
- Lemons (sliced) 2
- Butter 2 tbsp
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
- Heat the oven to 400⁰F.
- Season the chicken breasts and lay each breast on a large rectangular piece of tin-foil. Sprinkle on the chopped herbs and top with the lemon slices and a generous knob of butter. Fold up the foil so that the chicken breasts are each in their own little sealed parcel.
- Place on an oven tray and cook for 25-30 minutes until the chicken breasts are thoroughly cooked through.
- Serve with the juices from the foil packets poured over the chicken.
Print
Life & Cooking https://lifencooking.com/
Hot Chicken Salad
2016-10-07 09:59:54
Ingredients
- Cooking oil 1 tbsp
- Cooked chicken ¾ lb.
- Cooked ham or cooked bacon 2 oz.
- Juice of 1 lemon
- Tarragon leaves (chopped) 1 handful
- Salad leaves (chopped and washed) 1 bag
- Vinaigrette salad dressing 2 tbsp
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
- Heat the oil in a frying pan and add the chopped cooked ham and chicken. Heat until warmed through.
- Add the lemon juice and chopped tarragon and cook for a further one minute.
- Arrange the washed salad leaves on a large serving plate and mix with the vinaigrette dressing.
- Spoon the cooked chicken mixture into the centre of the salad. Serve immediately.
Print
Life & Cooking https://lifencooking.com/
Chinese Chicken
2016-10-07 12:45:25
Ingredients
- Boned chicken thighs 8
- Chinese rice wine 1 ¼ c
- Soy sauce ½ c
- Sesame oil 2 tsp
- Fresh ginger (chopped) 2 tsp
- Chicken stock ½ c
- Red pepper (seeded and cut into thin shreds) 1
- Spring onions (washed and chopped) 3
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
- Pre-heat the oven to 400⁰F.
- Place the chopped chicken thighs, rice wine, soy sauce, ginger and chicken stock together in a large flame-proof, oven-proof pot. Heat on the hob until the liquid boils and the chicken browns on the outside.
- Place the pot in the pre-heated oven and cook for 40 minutes. Serve garnished with the shredded red pepper and chopped spring onion.
Print
Life & Cooking https://lifencooking.com/
Chicken Kebabs
2016-10-07 12:51:09
Ingredients
- Chicken breasts cut into cubes 4
- Soy sauce 2 tbsp
- Orange juice ½ c
- Olive oil 3 tbsp
- Salt
- Pepper
- Garlic salt 1 tsp
- Red pepper (chopped into cubes) 1 large
- Green pepper (chopped into cubes) 1 large
- Red onion (peeled and chopped into cubes) 1 large
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
- Prepare the marinade by mixing together the soy sauce, orange juice, olive oil and garlic salt.
- Season the chicken cubes and soak the chicken in the marinade for at least one hour.
- Thread the chicken, peppers and onion onto kebab sticks and grill for 15-20 minutes, turning occasionally until the chicken is cooked through.
Print
Life & Cooking https://lifencooking.com/
Chicken Stir-Fry
2016-10-07 13:03:54
Ingredients
- Vegetable oil 2 tbsp
- Crushed garlic 1 tsp
- Red chilli (finely chopped) 1
- Chicken breasts cut into fine strips 4
- Halved broccoli florets 7 oz.
- Cashew nuts 2 oz.
- Soy sauce 4 tbsp
- Spring onions 3
Add ingredients to shopping list
If you don’t have Buy Me a Pie! app installed you’ll see the list with ingredients right after downloading it
Instructions
- Heat the oil in a large frying pan. Add the garlic and chilli and cook for 1 minute.
- Add the chicken strips and broccoli. Fry for 6 minutes or until the chicken is cooked through.
- Stir in the soy sauce and cashew nuts.
- Serve topped with the chopped spring onions.
Print
Life & Cooking https://lifencooking.com/