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  • Legendary Buffalo Chicken Dip

    Buffalo Chicken Dip Recipe
    Let’s admit it: buffalo chicken dip flavor makes us lose control and follow it like a lamb. There is only one way to take the wheel back – become the master of buffalo chicken dip! Cook it, and watch the whole family making their way to the kitchen!
    1. Chicken (cooked and shredded) 1 cup
    2. Cream cheese 8 oz
    3. Blue cheese dressing ½ cup
    4. Butter (melted) ⅓ cup
    5. Hot sauce ⅓ cup
    6. White vinegar 1 ½ tbsp.
    7. Worcestershire sauce 1 ½ tbsp.
    8. Garlic 1 pinch
    9. Cheddar cheese (shredded) 1 ½ cup
    10. Salt 1 pinch
    11. Black pepper ¼ tsp.
    12. Parsley (chopped) 2 tbsp.
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    1. Preheat the oven to 350º F.
    2. Mix together melted butter, hot sauce, vinegar, Worcestershire sauce and garlic. Whisk well.
    3. Add chicken, cream cheese, blue cheese dressing and 1 cup of shredded cheddar, season with salt and pepper. Mix well, then transfer the mixture into a baking dish. Sprinkle with ½ cup of shredded cheddar cheese.
    4. Bake for 20 minutes, then take the baking dish off the oven and sprinkle with chopped parsley.
    1. This buffalo chicken dip pairs well with chicken-flavored crackers, celery sticks, frito scoops and all kinds of chips.
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